Recipes

Chimichurri Salmon Steaks

Chimichurri salmon steaks

Elevate your grilled salmon steaks with this super quick 15min recipe featuring a fresh zingy Chimichurri sauce bursting with Summery flavours. 

Chimichurri salmon steaks

Elevate your grilled salmon steaks with this super quick 15min recipe featuring a fresh zingy Chimichurri sauce bursting with Summery flavours. 

 BBQ-grilled whole sea bream in kitchen foil

Foil-Wrapped BBQ Grilled Whole Sea Bream

Whether it’s a campfire, holiday home, or back garden BBQ, capture the essence of summer with this BBQ grilled whole sea bream, foil-wrapped in a deliciously fragrant marinade.

Foil-Wrapped BBQ Grilled Whole Sea Bream

Whether it’s a campfire, holiday home, or back garden BBQ, capture the essence of summer with this BBQ grilled whole sea bream, foil-wrapped in a deliciously fragrant marinade.

Vieiras a la Gallega Galician-style scallops

Vieiras a la Gallega (Galician-style scallops)

A traditional Galician dish where scallops are baked in a tomato sauce with a breadcrumb topping and serrano ham.

Vieiras a la Gallega (Galician-style scallops)

A traditional Galician dish where scallops are baked in a tomato sauce with a breadcrumb topping and serrano ham.

Bacala al pil pil (Spanish-style cod in a pil pil sauce)

Bacalao al pil pil (Spanish-style cod in a pil ...

Traditionally prepared with desalted bacalao (salt cod), this beloved dish from the Basque region features an aromatic sauce that develops beautifully in the pan and can be adapted for fresh cod fillets or other...

Bacalao al pil pil (Spanish-style cod in a pil ...

Traditionally prepared with desalted bacalao (salt cod), this beloved dish from the Basque region features an aromatic sauce that develops beautifully in the pan and can be adapted for fresh cod fillets or other...

Vieiras gratinadas con bechamel (Scallops gratinated in bechamel)

Scallops gratinated in bechamel (Vieiras gratin...

Delightfully rich and elegantly prepared, scallops gratinated in bechamel sauce are an exquisite Spanish fusion of seafood and creamy indulgence with hints of Parmesan for that perfect golden finish.  

Scallops gratinated in bechamel (Vieiras gratin...

Delightfully rich and elegantly prepared, scallops gratinated in bechamel sauce are an exquisite Spanish fusion of seafood and creamy indulgence with hints of Parmesan for that perfect golden finish.  

BBQ blackened salmon fillet steak

The best grilled salmon and warm potato salad

Elevate your next alfresco dinner with perfectly grilled salmon steaks and the ultimate herb-infused warm potato salad and fresh horseradish yoghurt.

The best grilled salmon and warm potato salad

Elevate your next alfresco dinner with perfectly grilled salmon steaks and the ultimate herb-infused warm potato salad and fresh horseradish yoghurt.